Sausage Breakfast Puffs
We like to eat breakfast for dinner once in awhile. It's an inexpensive meal that everyone loves. This recipe is a great way to stretch breakfast sausage!

1/2 lb breakfast sausage
3/4 C baking mix
1 C Shredded chedder cheese
3 tbsp water
2 tbsp diced green chiles

Brown sausage in a skillet. Add remaining ingredients and mix together, shape in to 2" balls, place on greased baking sheet. Bake at 400 12-15 mins.